While many destinations claim exclusivity, St. Moritz is the original. Nestled at 1,856 meters in the Engadin Valley, this is where winter tourism was born in 1864. Today, it remains the ultimate playground for those who seek the "Top of the World" — a place where the sky is bluer, the air is crisper, and the lifestyle is unrivaled.
The "Champagne Climate" and Sun-Drenched Slopes
St. Moritz is legendary for its weather. Boasting an average of 322 days of sunshine per year, the resort enjoys a dry, sparkling atmosphere famously known as the "Champagne Climate." Whether you are carving the steep, world-cup runs of Corviglia, exploring the high-alpine glacier of Corvatsch, or taking in the 360-degree views from Diavolezza, the terrain is as expansive as it is breathtaking.
A Landscape of Frozen Silver: The Lakes
What sets St. Moritz apart from any other mountain destination is its plateau of majestic lakes. In winter, the frozen expanse of Lake St. Moritz becomes a stage for world-class events:
- White Turf: International horse racing on the frozen lake.
- Snow Polo World Cup: The pinnacle of social and sporting elegance.
- The I.C.E.: An exhibition of the world's rarest vintage cars drifting on the ice.
This is where winter tourism was born in 1864. Over 160 years later, St. Moritz remains the undisputed original.
The Grandesque Icons: Palatial Living
The skyline of St. Moritz is defined by its historic, "grandesque" architecture. These are institutions that have hosted royalty, icons, and visionaries for over a century:
- Badrutt's Palace: With its iconic green tower, the epicenter of St. Moritz's social life.
- Kulm Hotel: The historic birthplace of winter sports, offering unparalleled views of the lake.
- Suvretta House: A fairytale castle tucked into the pine forests, with its own private ski lift.
The Art of the Après
In St. Moritz, the day doesn't end when the lifts close. The village is a curated collection of high-fashion boutiques along Via Serlas (the world's highest luxury shopping street) and Michelin-starred dining.